The left is a ‘Lucy’s Fire’- Sweet Lucy with Firecracker shell, roasted chicken, lettuce, cilantro + onions, Middlefield smoked cheddar, corn salsa, and cilantro-lime aioli.
The right is a ‘Korean BBQ’- Flour soft + hard corn shell with smoked cheddar queso, slow-roasted pulled pork, gochujang BBQ sauce, pickled jalapeños, and pineapple salsa.
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