The old one was looking kinda sad. I’ll keep it around for extra dirty cleaning jobs though.
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I cut a corner off the old sponges, like they do for passports.
How is that useful?
It means I don’t attempt to clean dishes with the ones that have been used for cleaning floors, toilets, etc.
Oh, that makes sense. I may start doing that too.
How old was the sponge? We blow through one or two a month.
(We cook more than most, and none of the cookware can go in the dishwasher.)
I guess I‘m dull at dishwashing too - mine last a couple of months.
